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A
reception was held on the Golden Bear on the third night
of the visit to Peru:


A select group of cadets were invited
to attend the reception and meet embassy officials.
In these two photos, cadets pose with the United States
Ambassador to Peru.

Commodore Keever with the Deputy
Commander of Naval Operations in Peru and other
officials.
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Doubling as bartenders the Chief Mate,
Dan Lintz, and Chief Day Mate, Dan Weinstock, serve
beer, wine and the signature drink of Peru, pisco sours.

The ship doctor, John Pabers, first
engineer, John Coyle, and ship purser, Peg Solveson.

The ship's baker and resident mom,
Romaine Purdy, Chief Steward, Gil Lazaro, and Jenny
Patterson.

Smiley Garcia on duty at the carving
station. |